SALMA SALMA; BUDIMAN BUDIMAN; ILYAS ILYAS. Sistem Pengendalian Mutu Pengolahan Udang Beku Melalui Prinsip Hazard Analisis Critical Control Point (HACCP). Manfish: Jurnal Ilmiah Perikanan dan Peternakan, [S. l.], v. 3, n. 2, p. 74–88, 2025. DOI: 10.62951/manfish.v3i2.249. Disponível em: https://journal.asrihindo.or.id/index.php/Manfish/article/view/249. Acesso em: 4 jul. 2026.